Frosty Noggin
Frosty Noggin
- 3 oz. egg nog
- 1 1/2 oz. rum
- 3/4 oz. creme de cacao
- 3 cups vanilla ice cream
Blend ingredients until smooth and pour mixture into a parfait glass.
Top with whipped cream and decorate with a few drops of green creme de menthe.
Optinally garnish with rolled cookie.