Apple Pancakes

• 1/2 cup pancake mix
• 1/2 cup milk
• 3 tbsp. sugar
• 2 tbsp. butter
• 1 tsp. salad oil
• 1/2 tsp. baking powder
• 1/2 tsp. cinnamon
• 1 egg
• 1 apple, sliced

Directions:

Melt butter and combine with apple slices, cinnamon and sugar.

Heat apple mixture together until it becomes bubbly.

In a seperate bowl, combine pancake mix, baking powder, milk, egg, salad oil, and 1 tablespoon of sugar.

Pour pancake mixture on top of the apple mixture. 

Bake in oven for 10-12 minutes at 400 degrees.

Serve pancakes with powdered sugar or syrup.

Orange Coffee Cake

• 3/4 cup softened butter
• 1 1/4 cups sugar
• 3 eggs
• 3 cups flour
• 1 1/2 tsp. baking powder
• 1 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1 1/2 cups sour cream
• 1 tsp. vanilla
• 2 tbsp. grated orange peel

Cinnamon Nut Filling:

• 1/2 cup packed brown sugar
• 1 tsp. cinnamon
• 1/3 cup chopped nuts

Directions:

Grease tube pan or two 9×5x3 loaf pans.

Cream sugar and butter together.

Beat in vanilla and eggs.

Mix dry ingredients alternately with sour cream.

In tube pan spread approx. two cups of batter.

Over this spread about 2 tablespoons cinnamon nut filling.

Repeat twice.

In loaf pans spread about 1/4 batter in each pan.

Sprinkle with 5 tablespoons mixture.

Repeat once more in each loaf pan.

At 350 degrees in the oven, bake 50-60 minutes.

Cool slightly before removing.

Moon Waffles

• 1 package caramels
• waffle batter
• liquid smoke
• 1/2 - 1 cup butter  

Directions:

Pour first 3 ingredients on waffle iron.

Close iron.

When waffle is done, peel it off the waffle iron.

Wrap waffle around full stick of butter.

Insert toothpick to close waffle around butter and enjoy.